SIMPLE STEP-BY-STEP PROCESS FOR MAKING CINNAMON TEA:
1. Ingredients:
- 1-2 cinnamon sticks or 1 teaspoon of ground cinnamon
- 1-2 cups of water
- Optional: Honey or sweetener to taste
- Optional: Lemon or orange slices for added flavor
2. Boil water:
- Bring 1-2 cups of water to a boil in a pot or kettle.
3. Add Cinnamon:
- If using cinnamon sticks, add them directly to the boiling water. If using ground cinnamon, you can add it directly or use a tea infuser.
4. Simmer:
- Reduce the heat to low and let the cinnamon simmer in the water for about 10-15 minutes. This allows the flavor to infuse into the water.
5. Strain (if necessary):
- If you used cinnamon sticks, you may choose to strain the tea to remove any remaining pieces. If you used ground cinnamon in a tea infuser, simply remove the infuser.
6. Sweeten (Optional):
- Add honey or your preferred sweetener to taste. Stir well until it dissolves.
7. Enhance Flavor (Optional):
- Add lemon or orange slices for a citrusy twist, if desired.
8. Serve:
- Pour the cinnamon tea into a cup and enjoy its warm, soothing flavor.
Cinnamon tea is not only flavorful but also offers potential health benefits. Adjust the quantities according to your taste preferences, and feel free to experiment with additional spices or herbs to customize your tea experience. Cinnamon can also be used as recipe to ginger tea.
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